The masterminds behind the brews and the restaurants at Four Peaks Brewery, from left, Arthur Craft, Chef, Randy Schultz, Director of Operations, Jim Scussel, CFO, Andy Ingram brewmaster. In their new tasting room and brewhouse in Tempe.
The masterminds behind the brews and the restaurants at Four Peaks Brewery, from left, Arthur Craft, Chef, Randy Schultz, Director of Operations, Jim Scussel, CFO, Andy Ingram brewmaster. In their new tasting room and brewhouse in Tempe.
Filename: DElia.Fourpeaks.042513.1214.jpg
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